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 Pasta is a staple food in numerous families across the globe. It is versatile, easy to cook, and can be paired with a variety of sauces, meats, and vegetables. While there are numerous pasta recipes out there, sometimes all you want is a quick and easy pasta recipe that can be made with minimal ingredients. In this article, we will be sharing an easy pasta recipe that can be made in under 30 minutes.


  • 8 ounces of spaghetti or any pasta of your choice
  • 2 cloves of garlic, minced
  • 2 tablespoons of olive oil
  • 1/4 teaspoon of red pepper flakes
  • 1/4 teaspoon of salt
  • 1/4 teaspoon of black pepper
  • 1/4 cup of grated Parmesan cheese
  • Fresh parsley or basil (optional)


  1. Heat a huge pot of salted water to the point of boiling. Add the spaghetti and cook according to the package instructions until it is al dente. Save 1 cup of pasta water prior to draining the spaghetti.

  2. While the spaghetti is cooking, heat the olive oil in a big skillet over medium heat. Add the minced garlic and red pepper flakes and sauté for 30 seconds to 1 minute, or until fragrant.

  3. Add the reserved pasta water, salt, and black pepper to the skillet and stir to combine. Allow the mixture to simmer for a few minutes until it has reduced slightly.

  4. Add the cooked spaghetti to the skillet and toss it with the sauce until the pasta is well coated.

  5. Eliminate the skillet from the intensity and add the ground Parmesan cheese. Toss the pasta again until the cheese has melted and the spaghetti is evenly coated.

  6. Divide the pasta into bowls and garnish with fresh parsley or basil if desired.

This easy pasta recipe is perfect for busy weeknights when you don't have a lot of time to spend in the kitchen. It requires only a handful of ingredients, most of which you probably already have in your pantry. The garlic and red pepper flakes add a subtle kick of heat to the dish, while the Parmesan cheese provides a rich and savory flavor.

In terms of nutritional value, pasta can be a great source of carbohydrates and fiber, which can help you feel full and satisfied for longer periods. You can also make this recipe healthier by using whole wheat or gluten-free pasta, and adding more vegetables like spinach, cherry tomatoes, or mushrooms.

When it comes to serving suggestions, you can pair this easy pasta recipe with a side salad, garlic bread, or a glass of wine. It is also great for meal prep and can be stored in an airtight container in the fridge for up to 3 days.

In conclusion, this easy pasta recipe is a great addition to your repertoire of quick and easy meals. It is simple, flavorful, and can be made with just a few basic ingredients. Whether you're a pasta lover or just looking for a quick and delicious meal, this recipe is sure to please.

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